LANG INNOVATION TALK:
Ferran Adrià: Chef, Author, and Founder of the elBullifoundation
Time: 2:15 pm to 4:00 pm EST
Date: Wednesday, September 25, 2019
Doors will close at 2:30 pm in order not to disrupt the event.
Due to the high demand, please only take a ticket if you can make the event.
Ferran Adrià Presents Sapiens Innovation through Understanding
Ferran Adrià joined the staff of elBulli in 1984 and rapidly progressed to become head chef. Famous for his pioneering culinary techniques, he has been applauded and imitated - around the world, and won three Michelin stars for elBulli, along with many other accolades.
With his elBullifoundation, opened in 2013, Adrià has created a center for research into gastronomic innovation whose mission is to study and catalogue the entire body of world culinary knowledge.
Adrià is in New York to mark the publication of Coffee Sapiens (Phaidon), a multimedia project created by Lavazza and the elBullifoundation with the aim of promoting experimentation and innovation in the gastronomic field. Thisopera omnia on coffee is one of the first pillars of what will be the most complete database of the Occidental fine dining restaurant industry, Bullipedia.
The Eugene M. Lang Entrepreneurship Center at Columbia Business School is thrilled to welcome Ferran Adrià to Columbia Business School.
This event is open and free for the Columbia University Community who have a CUID. However, you need to register below to attend.
Wednesday, September 25, 2019
2:15 pm Registration
2:30 pm Event Commences
Columbia Business Schools Lang Center, the event host, is at the heart of the entrepreneurial, innovation, and venture capital communities for both students and alumni.
The Business School (CBS) at Columbia University in the CIty of New York in Manhattan, New York City. Knowledge, Access, Community and Impact put #CBSAtTheCenter of business.
Established in 1916, CBS is one of the oldest business schools in the world. It is one of six Ivy League business schools and has been referred to as among the most selective of top business schools.